Friday, May 8, 2009

Crock Pot Herb Chicken (GF)

3-4 Chicken Breasts
1 tsp dried basil
1/2 tsp pepper
1/2 tsp garlic powder
2 T lemon juice
1 T oil
Imagine No-Chicken Broth - enough to cover (subst. whatever you have that's GF)
1/2 T. dried lemon zest
Mrs Leepers Corn Rotelli Pasta

Place chicken breasts into crockpot and add seasonings and liquid. Cook on high for 3-4 hours or on low for 5-6 hours. Cook pasta according to package, drain thoroughly. Slice/shred chicken, reserving any remaining broth. Toss broth, chicken and pasta together and eat or refrigerate so pasta can absorb seasonings.

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